Simple, five-ingredient, sauerkraut hot dish.
2 lbs. ground beef
2 cans cream-style soup
2 cups uncooked egg noodles
1 can water
Brown beef and layer in casserole, layer raw sauerkraut, then uncooked noodles. Mix soup and water and pour over top. Bake at 350 for 15 min., then stir it all up. Cover and bake for 1 hour.
Recipe submitted by Linda Kutzer.